Consuming seasonally has its perks—consider summer season’s juicy strawberries or winter’s hearty greens. Whereas asparagus is obtainable year-round, its true season runs from late April to June, when it’s at its freshest and most flavorful. I’m admittedly late to the sport and have solely not too long ago begun appreciating asparagus’ implausible versatility. However when it comes right down to it, it’s arduous to discover a dish that the addition of this inexperienced doesn’t make higher—and the perfect asparagus recipes are all of the proof you want.
Whether or not you’re grilling skinny spears, shaving stalks into salads, or preserving issues easy, asparagus by no means disappoints. Maintain scrolling to see what number of methods you’ll be able to take asparagus from bizarre to extraordinary. After all, if you wish to maintain issues easy and streamlined, asparagus won’t ever allow you to down. And I’d like to know within the feedback—what’s your favourite method to prepare dinner asparagus?
Featured picture by Suruchi Avasthi.
The Finest Asparagus Recipes to Make This Spring
Asparagus, Potato, & Goat Cheese Frittata
As Camille so completely put it, “Everybody ought to have a fantastic frittata recipe of their again pocket!” With farmer’s market season on the rise, that is the right time to have fun lovely bursting-with-flavor substances like wealthy goat cheese and crunchy asparagus.
Spring Potato Pizza with Asparagus and Burrata
Should you aren’t placing potatoes in your pizza, you’re doing it flawed. That is the right pizza for spring, with its mixture of greens, crunch veg (asparagus!), and creamy, scrumptious burrata. It’s straightforward sufficient for a particular weeknight meal and can be proper at house at your Saturday evening feast.
One Pot Parmesean Orzo
Haven’t cooked with orzo but? It’s time to get acquainted. Opposite to widespread perception, although it seems like rice, orzo is definitely pasta. This tacky, hearty one-pot meal is lightened up with the addition of seasonal veggies. Along with asparagus, you’ve got zucchini, leeks, peas, and kale to steadiness out all of the heavy cream and parmesan.
Sheet Pan Halibut with Italian Salsa Verde and Asparagus
This mild and flaky fish is the right protein to enrich asparagus. Bonus factors in the event you select to serve alongside this to-die-for Italian salsa verde, made out of contemporary herbs and anchovy filets.
Grilled Peach and Asparagus Salad with Spicy Pepitas from Café Gratitude
This salad is the definition of contemporary. Candy peaches, vivid lemon peel, blanched asparagus, and creamy cashew mozzarella make an ideal lunch.
Massive Inexperienced Immunity-Boosting Vegetable Soup
We now have a factor for soups at Camille Types. They’re a straightforward (and scrumptious!) method to pack loads of vitamins into one scrumptious bowl. Plus, in fact, most recipes are a breeze to make. Should you’ve by no means considered asparagus as a veggie so as to add to your soup, suppose once more. And make sure you do this deliciously easy (and endlessly versatile) take.
Spring Herb Roasted Potato Salad
This isn’t your grandmother’s potato salad (though we love a retro recipe). If you end up in a salad rut, working with what the season provides you is an efficient place to begin. This salad packs loads of vivid taste from the tahini-herb dressing and will get bulked up due to the child Yukon gold potatoes. Think about your self impressed.
Pesto Pasta Primavera Is the Summer time Dinner I Make At Least As soon as a Week
Nothing says spring fairly like peas and asparagus. Paired with one in every of our favourite pasta shells, this recipe will take you straight to taste city.
Asparagus, Quinoa, & Rice Salad with Goat Cheese & Maple-Tahini Dressing
Black rice paired with crunchy almonds and asparagus spears is a textural match made in heaven. Drizzle with some good olive oil, and add lemon juice for a zesty contact.
Asparagus Gruyere Frittata
Frittatas are the best method to benefit from the season’s produce—and to scrub out the vegetable crisper earlier than something goes unhealthy. This easy six-ingredient dish pairs contemporary asparagus with nutty gruyere for the right spring dinner. Pair with a inexperienced salad and a crisp glass of wine for the best weeknight meal.
We’re all about candy tarts, however this savory model has us rethinking them altogether. Attempt it and style the distinction for your self. I assure you’ll be again for seconds.
All of spring’s bounty, multi functional dish. The creamy Dijon dressing takes it to the subsequent stage, and the capers’ briny magnificence makes them the salty hero of this salad.
This salad is proof of asparagus’ infinite versatility. Contemporary, skinny wisps of asparagus and fennel are made further hearty blended in with farro, white beans, and floor pistachios. It makes for a stunning mild lunch or a tasty facet to any essential dish you’re serving this spring.
This submit was final up to date on March 29, 2025, to incorporate new insights.
